Also see Ingredients page for manufacturer allergen information
Ingredients:
No wheat/gluten, milk/dairy, egg, tree nut, peanut, soy, sesame, fish, or shellfish ingredients
- Certified gluten-free all-purpose flour (brown rice flour, rice flour, glutinous (rice flour), tapioca starch, whole grain sorghum flour, corn starch, potato starch, xanthum gum) OR Bob's Red Mill 1:1 gluten-free baking flour (sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum)
- Earth Balance gluten-free, soy-free vegan butter substitute (vegetable oil blend (RSPO palm oil, canola oil, olive oil), water, contains 2% or less of: salt, natural flavor, pea protein, sunflower lecithin, lactic acid, annatto extract for color)
- Gluten-free dry active or instant fast-rise yeast
- Brown sugar
- Baking soda
- Salt
- Poppy seeds
- Minced onion
Contains: Nothing to be afraid of
Also see Ingredients page for manufacturer allergen information
Bagel - Quantity 6
$24.00Price
A real bagel and real sized! These bagels have a chewy inside and a shiny crust. They are boiled and baked just like traditional bagels, but gluten-free (and free of dairy, egg, tree nuts, peanuts, soy, and sesame). They are over 5 ounces each, compared to Schar brand's 3.5 ounces. Choose from everything (poppy seed, onion, salt), onion, or just salt.