Also see Ingredients page for manufacturer allergen information
 
Cookie Ingredients:
 
No wheat/gluten, milk/dairy, egg, tree nut, peanut, soy, sesame, fish, or shellfish ingredients
 
Certified gluten-free all-purpose flour (brown rice flour, rice flour, glutinous (rice flour), tapioca starch, whole grain sorghum flour, corn starch, potato starch, xanthum gum) OR Bob's Red Mill 1:1 gluten-free baking flour (sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum)
Earth Balance gluten-free, soy-free vegan butter substitute (vegetable oil blend (RSPO palm oil, canola oil, olive oil), water, contains 2% or less of: salt, natural flavor, pea protein, sunflower lecithin, lactic acid, annatto extract for color)
Sugar
Vegan and certified gluten-free egg replacer (potato starch, tapioca flour, leavening (calcium lactate not dairy derived, calcium carbonate, cream of tartar), cellulose gum, modified cellulose) OR Bob's Red Mill egg replacer - potato starch, tapioca flour, baking soda, psyllium husk
Pure vanilla extract
Baking powder
Salt
 
Frosting Ingredients: 
 
No wheat/gluten, milk/dairy, egg, tree nut, peanut, soy, sesame, fish, or shellfish ingredients
 
Powdered Sugar (sugar, corn starch)
Organic vegetable shortening (Fair Trade and Rainforest Alliance Certified expeller pressed organic palm fruit oil)
Salt
Pure vanilla extract
 
Sprinkle ingredients:
 
No wheat/gluten, milk/dairy, egg, tree nut, peanut, soy, sesame, fish, or shellfish ingredients
 
Sugar
Glucose Powder
Corn Starch
Palm kernal oil
Tumeric
Beta-carotene
Grape juice concentrate
Red beets
Purple carrot juice
Purple sweet potato
Paprika extract
Spirulina
Chlorophyll
Carnauba wax
 
Contains: Nothing to be afraid of
 
Also see Ingredients page for manufacturer allergen information